D i n n e r

SNACKS

Marinated Olives 3

Sweet & Spicy Mixed Nuts 4

Black Eyed Pea & Bacon Hummus, Grilled Bread 5

Pimento Cheese 6

STARTERS

Cheese Board 12
Tetilla, Maytag Blue, Manchego

Charcuterie Plate 12
Sweet Capocolla, Spotted Trotter Finocchiona, Benton’s Ham

House Salad 7
Gorgonzola, Candied Nuts, Grenache Vinaigrette

Mixed Radish Salad 6
Sea Beans, Celery, Sesame Vinaigrette

Roasted Beet Salad9
Goat Cheese, Arugula, Yuzu & Anise Vinaigrette

Seasar Salad 8
Baby Kale, Caesar Vinaigrette, Smelt Crouton

Roasted Oysters 8
Sriracha Butter, Scallions

Baby Back Ribs 10
Garlic Chili Glaze, Pickled Vegetables, Cilantro

Fried Rockafella Oysters 12
Creamed Kale, Parmesan, Baguette

Tuna Tartare 12
Sesame Sambal, Charred Scallion Mayo, Togarashi

sides

Frites, Garlic, Herbs 5

Braised Collards 5

Chili Basil Cauliflower, Peanuts 5

Roasted Potatoes & Green Beans w/Bacon 5

Pimento Bacon Mac & Cheese 6

Choice of 3 for 13

entrees

Grilled Broccoli 14
Curried Kombucha Squash, Farro

King Salmon 19
Spaetzle Hash w/Bacon

Roasted Chicken Breast 16
Braised Kale

Steak and Frites 19
Hanger Steak, Smoked Aioli, Chimichurri

sandwiches

Oyster Po’Boy 12
LA Hot Sauce, Fried Lemon, House Tartar Sauce

USA Burger & Frites 12
American Cheese, Bacon, L.T.P., Special Sauce

desserts

Jack & Coke Cake 7
Dark Chocolate Glaze, White Chocolate Ganache, Coca Cola Pop Rocks

Key Lime Tart 7
Coconut Caramel, Meringue

Peach Cobbler 7
White Chocolate, Riesling Peaches, Vanilla Ice Cream

Strawberry Jalapeño Sorbet 6
Fresh Strawberries, Mint, Candied Jalapeños

Menu changes regularly. Sample as of 7/1/2014.

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